Whisky making

Stills and kilns - our equipment

Distilling single malt whisky is quite equipment intensive and the choice will have a real impact on the spirit produced. Here you can see what we use in the different...

Why we use local barley and malt it ourselves

At Manx Whisky Company, we want our single malt whisky to taste like the Isle of Man itself. That’s why we chose the harder path: using locally grown barley and...